The oven at my new place is working and I've baked a few things, here are last night's strawberry bran muffins (original recipe from Farmgirl Fare) I of course tweaked the recipe to use what I had and ended up making several substitutions. This recipe is like a wonderful blank canvas, and I've several ideas already for future batches. I had one for breakfast this morning and have to agree with Farmgirl that they taste better the next day.
2 comments:
Hi. Just wondered what tweaks you made to the muffins recipe. I don't have any oat bran - should I just make up the difference with wheat bran and flour do you think? Yours look very yummy!
I ended up substituting multi grain hot cereal (not a cereal per se but rather different grains) for some of the oat bran to make the muffins lighter. I also cut back on the amount of sweeteners. It's hard to go wrong with these. I hope you tried and enjoyed them.
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